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Irish Cream Liqueur
If you've made the 'Easy Whiskey Recipe' in How to Distill, you've done the hard work toward making a real crowd please in Irish Cream Liqueur.
The Down-low on Dunder
Dunder, also known as 'stillage' or 'backset' in other parts of the industry, is the leftover liquid in the still post-distillation of rum.